Specialty Chocolates

All of our handcrafted product are made with fresh ingredients and without preservatives.
We suggest keeping ganache-filled chocolates in a cool, dry place, and out of direct sunlight.
If you would like to keep your chocolates refrigerated, please keep them in a sealed container with moisture packs, and bring them to room temperature before enjoying them.

Ganache-filled chocolates should be eaten within 10 days.

Seven Heavenly Sins Coffee & Tea Chocolates Alcohol Chocolates
Classic Chocolates Caramel Chocolates Nut Chocolates
Fruity Chocolates Gelee Chocolates Savoury Chocolates

Hollow & Solid Chocolate

Hollow Chocolates Solid Chocolates