Specialty Chocolates

All of our handcrafted product are made with fresh ingredients and without preservatives.
We suggest keeping ganache-filled chocolates in a cool, dry place, and out of direct sunlight.
If you would like to keep your chocolates refrigerated, please keep them in a sealed container with moisture packs, and bring them to room temperature before enjoying them.

Ganache-filled chocolates should be eaten within 10 days.

Seven Heavenly Sins	Coffee & Tea Chocolates	Alcohol Chocolates
Classic Chocolates	Caramel Chocolates	Nut Chocolates
Fruity Chocolates	Gelee Chocolates	Savoury Chocolates

Hollow & Solid Chocolate

Hollow Chocolates

Solid Chocolates